A Culinary Journey Through Sikkim
In our gardens, we organically cultivate a large number of local and common vegetables, flowers, fruit, medicinal plants, and herbs. Of course, we use this harvest in our garden restaurant.
Our chefs are true masters and know how to transform the seasonal harvest into the tastiest and healthiest food. Enjoy the highest quality and balanced nutritional value with the opportunity to try exotic ingredients such as lily flowers, fiddlehead-fern, stinging nettle, bitter gourd or fermented mustard leaf.
“An Experience Beyond Dining”
A perfect blend of organic flavors, mindful living, and tranquil surroundings designed to nourish both body and soul.
Garden Restaurant
Beautiful garden restaurant partly made up of traditional Sikkimese-style furniture with indoor-space for a total of 30 guests with a stunning panoramic view. Enjoy the view from room balconies or from the garden area outside.
Pizza and Tandoor ovens are also available as well as a Bar and a fireplace for cozy evenings.
Where Every Ingredient Begins in Our Garden
From Our Garden to Your Plate
Ingredients sourced directly from our organic permaculture garden
Our Specialty Dishes
Unique flavors created with locally-sourced, seasonal ingredients
Nettle Soup
Nutrient-rich stinging nettle soup with garden herbs and local spices
Fiddlehead Fern Stir-Fry
Tender fiddlehead ferns sautéed with garlic and traditional seasonings
Lily Flower Salad
Delicate lily flowers combined with fresh garden greens and light dressing.
Dine With Us.
Come and allow your taste buds to experience the unique flavors of Sikkim while enjoying the beautiful surroundings of our garden restaurant.
Make a ReservationBamboo Retreat Hotel
Bamboo Retreat Hotel Experience luxury and tranquility in the heart of Sikkim. Our retreat offers a perfect blend of modern comfort and traditional hospitality.
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Contact Us
- +91 99 333 333 89
- bookings@bambooretreat.in
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Sajong, Rumtek Block
P.O. Box 20, Headpost office
737101 Gangtok Sikkim India
Bamboo Retreat Hotel